The Library receives hundreds of new resources every week. Below is a list of new physical and online titles received over the last week that are relevant to areas studied in Biological Sciences. To find out more about a resource, click the title.

LOCATION	COVER	CALL NO	TITLE
eBook		TX545	Food analysis laboratory manual / edited by S. Suzanne Nielsen.
eBook		HD9000.5	Food ethics / Franz-Theo Gottwald, Hans Werner Ingensiep, Marc Meinhardt, editors
eBook		QH541.15	From plant traits to vegetation structure : chance and selection in the assembly of ecological communities / Bill Shipley
eBook		HD6077	Gender in agriculture sourcebook / the World Bank, Food and Agriculture Organization, and International Fund for Agricultural Development.
eBook		SB123.57	Genetically modified plants : assessing safety and managing risk / George T. Tzotzos, Graham P. Head, Roger Hull.
eBook		QH603.I54	Ion channels and plant stress responses / edited by Vadim Demidchik, Frans Maathuis
eBook		SB601	Knowledge and technology transfer for plant pathology / Nigel V. Hardwick, M. Lodovica Gullino, editors.
BSL		SB106.I47 X8 2010	Molecular plant breeding / Yunbi Xu.
eBook		THE	Plants, pests and pollinators : combining technologies to crack the odour code / Emily McCallum.
BSL		SH318.W4 F55 no. 235	Shark Bay prawn and scallop fisheries : final review report / Dept. of Fisheries, Western Australia.

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